Pennywhistle Parlor
Old-fashioned sweets, made by hand
A little taste of the good old days
That bright wrapper. The cool glass case. The first lemony, creamy sweet from the dish by the register. We bring those soda-fountain memories back in small batches, made slowly and meant to be shared.
A quick browse by mood
Filter the collection by the kind of treat you remember reaching for.
From our little Wisconsin kitchen
Thoughtful flavor, familiar comfort, and a bit of old-fashioned theater in every batch. Each collection is a lovely fit for a host, a birthday, or the family candy dish.
A clean lime sparkle meets a soft vanilla finish, like a favorite fountain order turned into a polished little drop.
Gift note: A cheerful thank-you or a welcome addition to a summer gathering. Pair with iced tea or a tart fruit platter.
Airy, pillowy twists in soft parlor colors, finished with a gentle vanilla note and a pleasingly tender chew.
Gift note: A nostalgic pick for birthdays and family visits. Set beside hot cocoa, coffee, or an after-dinner espresso.
Rooted in the old soda fountain tradition: cool wintergreen lift, rounded spice, and a long, crisp finish.
Gift note: A conversation-starting treat for a host or a candy-history enthusiast. Try with sharp cheddar or a dark roast.
Our seasonal nod to the candy-maker's show: a glossy, hand-pulled ribbon with sunny citrus and a hint of salt air.
Gift note: A bright centerpiece for a summer hostess box. Serve with sparkling water and fresh berries.
A considered mix of cream drops, twists, and a few bright surprises, arranged for leisurely tasting and passing around.
Gift note: A keepsake gift tin for anniversaries, holidays, and family reunions. Pair with a handwritten memory or a favorite old photograph.
Cherry's bright, tangy side gets a proper turn here, balanced with old-fashioned sweetness and a clean finish.
Gift note: For the friend who remembers the soda jerk's flourish. Pair with a creamy vanilla dessert or a cheese board.
A craft you can almost hear
We keep the gestures that made the old counter special: stirring patiently, watching the sugar, pulling while the batch is warm, and wrapping each piece with care. Our small-batch candy craft is rooted in familiar American flavors, not in hurry.
For many of us, the candy dish was part of the house itself—on the sideboard, beside the telephone, or set out when cousins came by. We make these sweets with that generous, pass-it-around spirit in mind.
“The best candy memories have room for one more person at the table.”
Turn the little tasting cards
Choose a note to see a pairing idea and a small memory prompt for your next gift or gathering.
Lime Rickey drops alongside iced tea or fresh berries. Ask someone which summer treat they always saved for last.
Vanilla twists with coffee, cocoa, or a slice of pound cake. Bring a small dish to the table and let the stories find their way around.
Birch beer and cherry notes with sharp cheddar or dark roast. A lovely fit for a tasting box shared after supper.
The flavor index
Good to know
Gifting details and tasting notes for choosing a thoughtful assortment. Batch compositions may vary with the season.
Remember your display and flavor-matching preferences for a more personal visit.